Christmas PGI Status London Cure Smoked Salmon Whole Fillet D-Cut Sliced
We only source salmon from the most-renowned sustainable Scottish farms.
Utterly butterly, with a delicate smokiness that melts in your mouth.
Just one taste and you’ll experience the flavour sensation swirl round your mouth like no other. Pure deliciousness. The best Scottish salmon we can source, no compromises. Cured with just salt. Smoked with oak sawdust. Mind blowling to eat, artisanally made by a team who love what they do that you will not want to tell anyone about, hence why it’s a secret!
Last but by no means least, our production is entirely by hand, based on a traditional, artisan approach so much so we have been awarded a Protected Geographical Indicator (PGI) certification. That's major!
20 DAY SHELF LIFE & SUITABLE FOR FREEZINGDelivery Info: Please click here
Weight: 1.2kg approx
- RSPCA High Welfare Certified Scottish Farmed SALMON (FISH) (Salmo salar) 97%
- Salt 3%
- ALLERGENS are identified in CAPS BOLD type
- Although every care has been taken to remove all bones some may remain
Storage: Keep refrigerated between 0° to 5°C. Consume within 3 days of opening the pack. Do not exceed the use by date.
PLEASE NOTE: This product will be sent out on 20th Dec and there is no option to 'Click & Collect' at checkout. If you wish to collect an order in person then please head to the Smokehouse and place your order in-store.
Delivery Info: Free DPD next-day delivery on orders over £100. For orders under £100, the delivery cost is £5.99. All Christmas orders will be sent out on 20th December. For Christmas FAQ's, Delivery Terms & Info please [click here].
Buying in-store at the Smokehouse: You can come to Secret Smokehouse and buy in-store. We will be open every day until 23rd Dec when we will close at 5pm. For Christmas FAQ's, Delivery Terms & Info please [click here].
Catch Area: Harvested from the cold, tidal waters off Scotland
Category of fishing gear: n/a