The Essentials

Stock up your fridge and freezer with The Essentials collection containing:
- 200g v cut London Smoked Salmon (FISH)
- 2 x 150-200g Hot-Smoked Salmon portions (FISH)
- 300g Haddock portion (FISH)
- 400g Fish pie mix (FISH)
- Pair of Oak Smoked Kippers (FISH)
- 200g Smoked Salmon pâté (FISH, DAIRY)
- 200g Hot-Smoked Mackerel pâté (FISH, DAIRY)
- 70g Smoked salt

Allergens are identified in BOLD CAPS type