Hot-Smoked Salmon Whole Fillet

Our hot-smoked salmon [aka kiln roasted smoked salmon] is succulent and packed with flavour. A delicious treat when served with a leafy salad and creamed potatoes. Great in a pasta, baked potatoes, risotto or kedgeree AND kids love it.

20 DAY SHELF LIFE & SUITABLE FOR FREEZING

Delivery Info:

• Postage: ParcelForce10 next day [takes between 24-48hrs to reach you] £8.99 per order - please be patient as delivery appears to be slower with stretched ParcelForce resources.
• Home Deliveries for Zones 1-3: Next day or whenever we can. Again, please be mega patient with us.
• Orders placed Mon-Wed before 10am will be sent that day. Orders place outwith including the weekend will be sent on the Monday.
• For more detailed Delivery Terms & Info please [click here].

Weight: 1.1kg approx.

Ingredients:

• RSPCA High Welfare Certified Scottish Farmed SALMON [FISH] (Salmo salar) 97%
• Salt 3%
• [ALLERGENS are identified in CAPS BOLD type. Although every care has been taken to remove all bones some may remain.]

Storage: Keep refrigerated between 0° to 5°C. Consume within 3 days of opening the pack. Do not exceed the use by date.

Catch Area: Harvested from the cold, tidal waters off Scotland