Oak Smoked Trout Whole Fillet D-Cut
20 DAY SHELF LIFE & SUITABLE FOR FREEZING
Delivery Info: Please click here
Weight: 1kg approx
Ingredients:
- RSPCA High Welfare Certified Scottish Farmed TROUT (FISH) (Oncorhynchus Mykiss) 97%
- Sea salt 3%
- ALLERGENS are identified in CAPS BOLD type
- Although every care has been taken to remove all bones some may remain
Storage: Keep refrigerated between 0° to 4°C. Consume within 3 days of opening the pack. Do not exceed the use by date.
Catch Area: Harvested from the cold, tidal waters off Scotland
Category of fishing gear: n/a